CookTheReel

Banana Banana Bread

AAllrecipesYouTube75 minutes
Original video by Allrecipes on YouTube3:31

About this recipe

Banana Banana Bread is a classic recipe that truly highlights the flavor of ripe bananas. This version, shared by Allrecipes, is known for its moist texture and rich banana taste, making it a favorite among many home bakers.

With a straightforward method and simple ingredients, this banana bread is perfect for using up overripe bananas. Plus, it’s delicious toasted, adding a warm, crispy touch to the soft loaf.

Ingredient notes

  • Use 4 to 5 overripe bananas to yield 2 and a third cups of mashed banana.

Tips from Allrecipes's video

  • Be careful not to overwork the flour when mixing in the banana mixture; just blend until moistened for the best texture.
  • For greasing the loaf pan, you can use either softened butter or vegetable oil spray.

No life story here — the video and the recipe are the whole point. All credit to Allrecipes: watch the original on YouTube.

The recipe

Serves Time 75 minutes

Ingredients

Steps

  1. 1

    Preheat the oven to 350 degrees Fahrenheit.

  2. 2

    Lightly grease a 9 by 5 inch loaf pan with softened butter or vegetable oil spray.

  3. 3

    In a large bowl, combine the all purpose flour, baking soda, and salt.

  4. 4

    In a separate bowl, cream together the softened butter and brown sugar.

  5. 5

    Beat the eggs and add them to the butter and sugar mixture.

  6. 6

    Mash the over ripe bananas until you have 2 and a third cups of banana.

  7. 7

    Blend the banana mixture into the flour mixture until just moistened, being careful not to overwork the flour.

  8. 8

    Pour the batter into the prepared loaf pan.

  9. 9

    Place the filled pan in the preheated oven and bake for 60 to 65 minutes, until a toothpick inserted in the center comes out clean.

  10. 10

    Let the bread cool in the pan for ten minutes, then turn it out onto a wire rack.

Heads up — we had to guess a little:

  • The quantity of mashed bananas is inferred based on the instruction to use 4 to 5 bananas to achieve 2 and a third cups.

Credit where it's due: this recipe was transcribed from Allrecipes's original video on YouTube. Follow them there — it's their dish.

Are you Allrecipes? Claim this page or ask us to take it down. Your call, always.

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