Simple and Delicious Sandwich
About this recipe
This Simple and Delicious Sandwich is a quick and budget-friendly option that's perfect for any meal of the day. With just a few everyday ingredients, you can whip up a gourmet-tasting sandwich in no time.
The combination of crispy bacon, fluffy eggs, and melted cheese, all nestled between toasted bread, makes for a satisfying bite that feels indulgent without breaking the bank.
Ingredient notes
- Use any type of bread you prefer for the sandwich.
- Ghee can be substituted with butter if desired.
Tips from Ellen's Simple Recipes’s video
- Make sure to toast the bread until golden brown for the best texture.
- Fry the bacon until crispy for added crunch in the sandwich.
Good to know
- How long does it take to make this sandwich?
- The total time to make this sandwich is 10 minutes.
- What can I use instead of ghee?
- You can substitute ghee with butter if desired.
No life story here — the video and the recipe are the whole point. All credit to Ellen's Simple Recipes: watch the original on YouTube.
The recipe
Ingredients
Steps
- 1
Heat ghee in a pan.
- 2
Toast the bread in the pan until golden brown on one side.
- 3
Fry the bread on one side until crispy.
- 4
Crack 2 eggs into a bowl.
- 5
Add black pepper and salt to the eggs and mix well.
- 6
Add ghee to the pan again if needed and pour in the mixed eggs.
- 7
Cook the eggs until they are set.
- 8
Place 1 slice of cheese on top of the eggs.
- 9
Add 4 slices of bacon to the pan and fry until crispy.
- 10
Spread 2 tablespoons of tomato sauce on the toasted bread.
- 11
Add mustard to taste on the sandwich.
Heads up — we had to guess a little:
- The quantity of ghee is not specified; assumed to be enough to coat the pan for frying.
Credit where it’s due: this recipe was transcribed from Ellen's Simple Recipes’s original video on YouTube. Follow them there — it’s their dish.
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