What can I use instead of cream of mushroom soup?

You can use cream of chicken soup instead.

How long do I cook the chicken?

Cook the chicken for about 4 minutes on each side until fully cooked.

What type of cheese can I use for topping?

Colby Jack cheese is optional for topping, but you can use any cheese you prefer.

Chicken Broccoli & Rice Skillet

Name: Chicken Broccoli & Rice Skillet
Total time: 15 min
Yield: 4
Ingredients: 1 lb chicken tenderloins (seasoned with salt and pepper); 2 tbsp olive oil; 1.5 cups water; 1 can cream of mushroom soup with roasted garlic; 0.5 tsp paprika; 0.5 tsp onion powder; 1.75 cups instant minute rice; 2 cups fresh broccoli (cut into small pieces); 0.5 cups Colby Jack cheese (optional, for topping)

JJulia PachecoYouTube15 minutesserves 4

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Original video by Julia Pacheco on YouTube12:10

About this recipe

This Chicken Broccoli & Rice Skillet is a quick and satisfying meal that comes together in just 15 minutes. It's perfect for busy weeknights when you want something hearty without spending hours in the kitchen.

With tender chicken, fresh broccoli, and creamy rice, this dish is not only delicious but also budget-friendly. Julia Pacheco's approach makes it easy to whip up a comforting dinner that tastes like it took much longer to prepare.

Ingredient notes

You can substitute the cream of mushroom soup with cream of chicken if preferred.
The chicken tenderloins can be seasoned with any spices you love, not just salt and pepper.

Tips from Julia Pacheco’s video

Make sure to cut the broccoli into very small pieces to ensure it cooks properly in the skillet.
Scrape the bits off the bottom of the pan after cooking the chicken to incorporate extra flavor into the dish.

Good to know

How many servings does this recipe make?: This recipe serves 4.
What can I use instead of cream of mushroom soup?: You can use cream of chicken soup instead.
How long do I cook the chicken?: Cook the chicken for about 4 minutes on each side until fully cooked.
What type of cheese can I use for topping?: Colby Jack cheese is optional for topping, but you can use any cheese you prefer.

No life story here — the video and the recipe are the whole point. All credit to Julia Pacheco: watch the original on YouTube.

The recipe

Serves 4 servingsTime 15 minutes

Ingredients

1 lb chicken tenderloins — seasoned with salt and pepper
2 tbsp olive oil
1½ cups water
1 can cream of mushroom soup with roasted garlic
½ tsp paprika
½ tsp onion powder
1¾ cups instant minute rice
2 cups fresh broccoli — cut into small pieces
½ cups Colby Jack cheese — optional, for topping

Steps

1
Heat olive oil in a pan over medium heat.
2
Season chicken tenderloins with salt and pepper, then add to the pan.
3
Cook chicken for about 4 minutes on each side until fully cooked, then remove and set aside.
4
In the same pan, add water, cream of mushroom soup, paprika, and onion powder. Stir well and bring to a simmer.
5
Add instant rice and fresh broccoli to the pan, stirring to combine.
6
Place the cooked chicken on top of the mixture, cover, and let simmer for about 5 minutes until the rice is tender.
7
If desired, sprinkle cheese on top and let it melt before serving.